We are looking for a uniquely talented individual to take our culinary team to new heights. The ideal candidate will have exponential knowledge in how Food and Beverage works in a high volume, fast paced resort setting. This candidate will be able to handle our catering and banquets menus while upholding and surpassing our guest's expectations while dining in our restaurant, bars and grab and go. We are growing in all areas of the resort and need a knowledgeable Chef to lead our team to new levels.
The above statements are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified
What are we looking for?